FOX AND GOOSE PUB SPECIALS

SAMPLE MENU

Please inform us of any food allergies before you order

Starters/light lunches

Duck Liver Pate with Pear Chutney, Rocket Salad, Walnut and Sultana Toast. £9.50/£19.00

Salmon and Prawn Fishcake with Avocado Puree and Tomato and Cucumber Salsa. £9.50/£19.00

Fish platter

Thai Crab Cakes, Salmon Mousse, Smoked Mackerel Rillettes and King Prawns with Orange and Tarragon Mayonnaise, Ginger Pickled Beetroot, Tomato Confit, Vanilla Cucumber and Walnut Bread.

Starter £11.95 or Light lunch with Hake Tempura £18.95

MAIN COURSES

Mixed Grill: Pork Belly; Fillet Steak; Merguez Chipolata; Black Pudding; Red Onion and Tomato Salad, Mushrooms and Chunky Chips. £25.00

Beer Battered Fish and Chips, Crushed Peas, and Tartare Sauce. £15.95

Suffolk Sausages with Mustard Mash, Seasonal Vegetables, and Onion Jus. £14.50

Seafood Gratin with New Potatoes and Mixed Salad £14.95

Ribeye Steak with Chunky Chips, Tomato and Red Onion Salad, Mushrooms, Herb and Horseradish Butter. £27.95

SIDE ORDERS £4.50 EACH

New Potatoes, Chunky Chips, Green Salad, Mixed Seasonal Vegetables.

CHILDREN’S SMALL MEALS £9.00

Either: Two Spurgeons Sausages, 

Grilled or Battered Cod,

Chicken Fillets, Grilled or Battered

Please choose either: Mashed Potatoes or Chunky Chips, Salad or Mixed Vegetables.

CHILDREN’S DESSERTS £5.00

2 Scoops of Ice Cream; choose from Chocolate, Strawberry or Vanilla

Chocolate Brownie with Chocolate Sauce and Vanilla Ice Cream

Toffee Pudding with Fudge Sauce and Vanilla Ice Cream